Private Gastronomy & Personal Chef
Exceptional culinary art elevated in the intimacy of your residence
Private Gastronomy & Personal Chef
Our starred chefs and elite sommeliers transform every meal into an unforgettable gastronomic experience. From fusion cuisine to themed dinners, every plate tells a story of excellence.
Imagine a double-starred chef creating a seven-course tasting menu exclusively for you, accompanied by a sommelier who selects the perfect vintage from private cellars inaccessible to the general public. Our gastronomic experiences transcend mere dining: rare wine tastings in your personal cellar, private masterclasses with award-winning artisans, themed dinners enhanced by staging worthy of the finest establishments. Every detail — from porcelain to crystal, from plating to ambient lighting — is orchestrated to create moments of pure gustatory bliss.
Our Gastronomic Services
A universe of flavors orchestrated for the most discerning palates
Private Starred Chef
Double-starred chefs at your residence, bespoke tasting menus and exceptional cuisine tailored to your most refined preferences
Oenology & Sommellerie
Tastings of grand crus and rare vintages, exceptional food-wine pairings with our certified sommelier
Exceptional Dining
Themed pop-up tables, private gala dinners and immersive culinary experiences in exceptional settings
Wine Experiences
Private tours of prestigious estates, exclusive harvests and creation of your own personalized vintage
Missions Accomplished
Anonymized examples of real requests fulfilled by our team
Kosher gourmet dinner for 24 guests in 5 days
A French-Israeli family celebrated a bar mitzvah at their Saint-Tropez villa. Requirement: strictly kosher French gourmet cuisine, certified by the Beth Din. We recruited a Michelin-trained chef versed in kashrut laws, imported certified ingredients from Paris, and served a 7-course menu including vegetal foie gras and a Valrhona chocolate soufflé. The attending rabbi validated every step.
Private chef for 14 days for a family of 9
Christmas holidays in a Vosges chalet. 2 adults, 5 children (2 with food allergies), 2 grandparents on salt-free diets. Our chef created 42 different menus over 14 days, all adapted to each person's constraints, with local produce delivered every morning by partner farmers.
Gastronomic Excellence
What sets our culinary art apart
Private Chef in your destinations
Compose Your Experience
Our chef concierge creates a unique gastronomic journey for you
Gastronomic Reservation
A specialized advisor will contact you within 24 hours